Коктейль Spring Grass Спринг грасс тини

Код товара: 62668

* заказ формируется по розничным ценам, скидка оформляется при согласовании заказа
Доставка по всей России

Освежители воздуха Grass — с приятными нотами фруктов (Spring), цветущей магнолии (Liberty), луговых цветов (Harmony) и морской свежести (Fresh). Средства предназначены для устранения неприятных запахов и придания легких ароматов жилым помещениям, ванным и туалетным комнатам, салонам автомобилей и т. д. Надолго ароматизируют воздух. Не содержат химических газов-пропеллентов, безопасны при применении.

• Страна: РОССИЯ

125117-GRASS Жидкий освежитель воздуха «Liberty» Цветущая магнолия (флакон 400 мл) (12шт/уп)

125118-GRASS Жидкий освежитель воздуха «Harmony» Луговые цветы (флакон 400 мл) (12шт/уп)

125119-GRASS Жидкий освежитель воздуха «Fresh» Морская свежесть (флакон 400 мл) (12шт/уп)

Бесплатная доставка автохимии по Санкт-Петербургу в пределах черты города осуществляется при заказе на сумму от 3 000 рублей.
Информацию по доставке за черту города и в районы Ленинградской области просим уточнять у менеджера.
Заказ возможен на любую сумму.

Бесплатная доставка в пункты самовывоза СДЭК по Санкт-Петербургу, Ленинградской области и Москве при заказе от 1500 рублей общим весом до 10 кг, подробности узнавайте у менеджеров.

Пункты выдачи заказов СДЭК по России:

Доставка СДЭК в том числе по Санкт-Петербургу.

При этом способе доставки работаем по 100% предоплате.

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Стоимость доставки Вам рассчитает менеджер (указана ориентировочная стоимость доставки заказа до 3 кг).

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35 Spring Cocktails to Enjoy in the New Season

Mix up a cocktail and toast to spring!

Spring is just around the corner! So shed your layers and de-freeze with a refreshing and spring-inspired cocktail. From rum, tequila, vodka, gin, and many more– we’ve rounded up the most festive cocktails to welcome in the new (and warmer!) months ahead.

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Ingredients:
.25 oz demerara
.5 oz lime juice
.75 oz Campari
1.5 oz caramelized pineapple concentrate
.75 oz Appleton Reserve Jamaican Rum
.75 oz chai infused Jameson Black Barrel

Instructions:
Add all ingredients to a mixer with ice. Shake vigorously, strain into a double rocks glass and garnish with a pineapple leaf.

Courtesy of Harold’s at Arlo Soho.

Ingredients:
1 bottle of Santa Margherita Prosecco
2 tbsp simple Syrup
1 cup of honey
3 cups of water
2 whole pears, peeled, cored and diced
1 large piece of ginger, peeled and diced
20 fresh sage leaves

Instructions:
In a saucepan combine the honey and water over medium heat and bring to a light boil. Turn the heat down to low and simmer, stirring occasionally until the honey has dissolved completely. Add the pears, ginger and sage leaves and simmer for about 15 to 20 minutes or until the mixture has reduced by a third. Remove from heat and let the mixture steep for 10 minutes. Strain the syrup into a large canning jar or a thick bowl. Discard the ginger and sage leaves. Place a few pieces of the cooked pear into each stemless wine glass followed by the simple simple. Add the Prosecco and serve with a garnish of sage leaves.

Courtesy of Santa Margherita

Ingredients:
2 oz Botanist Gin
.5 oz blueberry liqueur
.5 oz fresh thyme cordial
.75 oz fresh blood orange juice
.5 oz ginger-mint syrup
Fresh blueberries
Club soda

Instructions:
Add all ingredients to an ice-filled shaker. Strain into a coupe glass. Top with club soda and garnish with wild mint leaves.

Ingredients:
2 oz Ford’s Gin
.75 oz Fennel Syrup
.75 oz Lemon Juice
1 dash Scrappy’s Celery Bitters
2 dashes of Peychaud bitters
Pinch of salt
Soda

Instructions:
Add gin, fennel syrup, lemon, celery bitters, and salt to a small tin, add ice and shake. Strain into a Collins glass and top with soda and two dashes of Peychaud bitters on the top cube. Garnish with a fennel frond.

Created by Marshall Minaya, available at VALERIE

Ingredients:
.75 oz raspberry puree
1.5 oz of Brooklyn Crafted Ginger Beer, Lemon and Lime
Splash of limoncello
4 oz champagne
Squeeze of lime juice
Fresh raspberries

Instructions:
Add raspberry puree, ginger beer, and limoncello into a champagne glass and stir. Top with champagne and a squeeze of lime juice. Garnish with fresh raspberries.

Courtesy of Brooklyn Crafted

Ingredients:
1 oz. Heaven Hill 6-year bourbon
2 dashes peach bitters
.5 oz. Mathilde Peche peach liqueur
Sparkling wine

Instructions:
Shake ingredients with ice, strain into flute, top with sparkling wine, and garnish with mint sprig.

This recipe for the classic drink comes from Gotham Bar and Grill in New York City:

3 Sprigs Mint
2 oz Black Maple Hill Bourbon
.5 oz Simple Syrup
Crushed Ice

In a julep cup (or a highball glass) muddle 2 sprigs of mint with the simple syrup. Fill cup 3/4 full with crushed ice. Add bourbon. Stir. Fill remaining glass with crushed ice and a sprig of mint.

Ingredients:
2 oz Black Maple Hill Bourbon
.5 oz Simple Syrup
Crushed Ice

Instructions:
In a julep cup (or a highball glass) muddle 2 sprigs of mint with the simple syrup. Fill cup 3/4 full with crushed ice. Add bourbon. Stir. Fill remaining glass with crushed ice and a sprig of mint.

Ingredients:
3 lemon wedges
sugar
.25 cup Lemon-Thyme Syrup*
.25 cup citrus vodka
.25 cup club soda
1 sprig fresh thyme, preferably lemon thyme

Instructions for Lemon-Thyme Syrup: Makes 1 cup

1 small bunch fresh thyme, preferably lemon thyme (.5 ounce)

In a small saucepan, heat 1 cup water and the sugar to boiling, stirring to dissolve the sugar. Add the thyme, remove from the heat, and let stand until cool. Strain through a fine-mesh sieve, pressing to extract as much liquid as possible. Cover and refrigerate for up to 3 days.

Instructions:
Run 1 lemon wedge over the rim of a highball glass; dip the rim into sugar. Reserve the lemon wedge.

Put the remaining 2 lemon wedges in a cocktail shaker along with the syrup and vodka. Muddle hard, breaking the lemon skins to release their oils. Cover and shake.

Carefully fill the rimmed glass with ice. Pour the syrup mixture into the glass, lemon wedges and all. Top off with the club soda, the squeeze the reserved lemon wedge over before dropping it into the glass. Garnish with the thyme sprig and serve immediately.

Ingredients:
1.5 oz Citron Vodka
.5 oz Cointreau
2 oz Thai herb juice (ingredients below)
.5 oz Lime juice
.5 oz Simple syrup

Thai Herb Juice:
2 pcs Ginger
2 pcs Gallingale
2 pcs Lemongrass
5 pcs Kaffir lime leaf

Instructions:
Moisten the rim of the martini glass with chili oil, the dip in salt and chili powder. Put Citron vodka, Cointreau, herb juice, lime juice, and simple syrup in a shaker. Add ice and shake well. Pour into martini glass. Garnish with lemongrass stick, kaffir lime leaf, and lemon slice.

Courtesy of Chomtawan, the lounge at Phulay Bay, a Ritz-Carlton Reserve.

Коктейль Spring Grass Спринг грасс тини

Spring grass — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring — Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its former… … The Collaborative International Dictionary of English

Spring back — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring balance — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring beam — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring beauty — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring bed — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring beetle — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring box — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring fly — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English

Spring gun — Spring Spring, n. [AS. spring a fountain, a leap. See , v. i.] 1. A leap; a bound; a jump. [1913 Webster] The prisoner, with a spring, from prison broke. Dryden. [1913 Webster] 2. A flying back; the resilience of a body recovering its… … The Collaborative International Dictionary of English